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We’ve been out drinking for about six hours, we’ve lost a lot of people and one of us is bleeding. In a few minutes one of us is going to try to pick a row with a train driver. I am cool hunting in the suburbs of Birmingham, and it’s going poorly. Here are two things that are hot right now: craft beer, and Birmingham. So hot are these two things that when The Guardian ran yet another piece a piece on how Birmingham is cool now, craft beer formed a central part of its thesis: “Two years ago, you struggled to get a pint of real ale, let alone craft beer, in most of Birmingham. Now, from Colmore Row, down John Bright Street, to Digbeth, the city centre is awash in the stuff. It’s as if a phalanx of hipsters, fleeing London’s housing market, have swept …

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